Clay cookware is made from 100% pure and natural materials, sculpted to perfection, and glazed and fired for your use.
There are no toxic materials or chemicals go into the making of clay cookware.
It is eco-friendly, and safe to use on all kitchen appliances and used with all types of foods.
Are clay pots toxic?
A clay pot with a lid doesn’t allow vapour to escape as it does with metal cooking pots. That is why the food cooked in an earthenware clay pot may contain lower amounts of fat and calories compared with the food prepared in metal utensils. Versatility. Clay cookware is safe for almost all types of cooking.
Is it safe to cook in terracotta pots?
Terra cotta is safe for cooking food (even Martha Stewart bakes with terra cotta). Pottery manufacturers do not add lead to their clay. Additionally, even if there are trace amounts of lead, it won’t leech into your food unless the food is highly acidic, such as citrus.
Can clay pots be used on gas stove?
What’s more, the pot itself is inert and does not leach metals or chemicals into your food. Depending on which brand you’re using, a unglazed pure-clay pots can be used on gas, electric and convection stove tops and in the oven.
Is it safe to cook in Mexican clay pots?
Clay has been traditionally used in Mexican cooking because the clay imparts a specific flavor to the foods that can’t be reproduced in a metal pot. Due to the documented health hazards, lead glazed clay pots are not recommended for use. Only pots stamped “safe for food use” should be used for cooking.
Are clay pots microwave safe?
Foods remain hot and moist in the clay pot 30 to 45 minutes after removal from the microwave oven. Harris suggests buying a 4-quart clay pot because it accommodates most foods and fits into most ovens with the exception of compact microwave ovens. She prefers glazed clay pots; they are more sanitary.
How do you cure clay pots?
Suggested clip 49 seconds
Ancient Cookware How to Cure a Mexican Clay Cazuela – YouTube
Start of suggested clip
End of suggested clip
How do you season unglazed clay pots?
How to Season your Clay Pot? Wipe all the unglazed areas of the pot and rub it with olive or vegetable oil. Fill the pot 3/4 of the way up with water. Put the lid on.
Is it bad to cook in aluminum pots?
There are conflicting reports that cooking in aluminum pots and pans is risky because aluminum can leach into the food. Lightweight aluminum is an excellent heat conductor, but it’s also highly reactive with acidic foods such as tomatoes, vinegar, and citrus.
Can clay pots go in the oven?
Never put a clay pot in a preheated oven because it will crack from the shock of the heat. So when taking a hot pot out of the oven, always place on a wood or heat resistant trivet or potholder. Clay pots should not be used on top of the stove.